Events

"There's nothing better than seeing an event on a piece of paper and then six months later standing there seeing it in all its glory. Months and months of planning goes into an event, and it can be especially tough if you don't know who to talk to and what you need. Our team have the contacts and the know-how to support your event through it's design and inception, but the most beautiful thing is we have the creative experience to really make you stand out."

Dale Moreton, Managing Director

Our clients work in a wide range of industries; agriculture, travel and tourism, private healthcare, retail, construction, and property development amongst others. That means we’re adept at solving complex marketing challenges and coming up with unique and engaging products that fulfil our clients’ briefs to a T.

Using our design prowess, we have worked successfully on a number of events projects, creating marketing collateral that not only pushes the envelope, but wildly exceeds expectations.

Approaching such projects, we work very closely with our clients and invest a lot of time during the design stages to make sure both sides are on the same page.

Case Study

British Sugar is the sole producer of sugar from beet and its reputation for high quality products is admired throughout the UK. When they approached us to design their stand for the 2011 Cereals Event, we knew we had to create something spectacular.

A special and unique project, the process took just four months from concept to completion. The brief was to design a stand to showcase British Sugar’s products. It had to be eye-catching, innovative, and live up to the client’s name. The process tackled logistics and design challenges in equal measure, and it is one of our biggest projects to date. The result, however, was a stand-out exhibition and one happy client. Dale Moreton, FDC Managing Director, recalls:

"Once the show was underway and the visitors started flooding in it was clear to see that British Sugar's stand was one of the most professional and well-designed stands on offer. Luckily the weather was great and the only issue we were coming across was that the ice cream we had been supplying was melting; it was a hot couple of days."

Spurred on by the success of the British Sugar project, we are looking forward to working with them again in the future. If you’re planning an event and need to shine, talk to us today.